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For the second edition of our trade show in Spain, the association went, with the help of Jordi Melendo (ambassador of Champagne in Spain) for the organization, on Monday 9th in Madrid and on Tuesday 10th March in Barcelona.

The opportunity to discover the different champagnes of 6 of our winemakers:

Champagne Gaidoz-Forget

Champagne Jacques Picard

Champagne Lucien Roguet

Champagne René Jolly

Champagne Dauby

Champagne Bergeronneau-Marion

We were happy to welcome you to our trade show, which had take place at NH Hotel Group Zurbano in Madrid, and into the Aparthotel Atenea in Barcelona, from 10am to 6pm.

In partnership and with the culinary competition of the Chef Éric Geoffroy, food lovers will be able to cook tasty dishes accompanied by prestigious vintages from the association’s independent winemakers. They will discover and appreciate elegants food pairing designed to highlight the diversity of Champagne flavours. At the end of this workshop, participants will enjoy the product of their work with the selected champagnes.

Jeudi 12/12/2019 Jérôme from Champagne François Secondé

Jeudi 09/01/2020 Luc from Champagne Gaidoz-Forget

Jeudi 13/02/2020 Pierre-Eric from Champagne René Jolly

Jeudi 12/03/2020 Virginie from Champagne Bergeronneau-Marion

Jeudi 09/04/2020 José from Champagne Jacques Picard 

Jeudi 14/05/2020 Alexis from Champagne Xavier Leconte

Jeudi 11/06/2020 Sam from Champagne Lucien Roguet

Jeudi 09/07/2020 Teddy from Champagne Dauby

At a price of 79 euros TTC per person, come to concoct an starter and a dish paired with two exceptional champagnes that will be commented by the winemaker present, at the tasting time. 

For the first time our association "Champagne Terroirs etC ..." comes to Madrid on Monday, March 25, 2019 to make you discover the different champagnes of 6 of our members:

- Champagne Piot-Sévillano

- Champagne Gaidoz-Forget

- Champagne René Jolly

- Champagne F.BERGERONNEAU-MARION

- Champagne Xavier Leconte

- Champagne Poissinet

We will be happy to welcome you to our trade show, which will take place at NH Hotel Group Zurbano (Zurbano Street, Madrid), from 10 am to 5 pm.

Come and taste some of our best champagnes and some wines from the 2017 harvest at a tasting in April, 15th and 16th in Reims, in Cercle Colbert (4 rue Noël), at the moment of Printemps des Champagnes. A tasting with an association of cheese, our theme for the year. Tutorials will be organized by Frédéric Pagneux throughout these two days.

Registration: on this link

-Tasting reserved for professionals -
Informations about Printemps des Champagnes: here

We met again this year with journalists / bloggers... to share our passion while having a nice time. The day began with a visit to the Champagne Piot-Sevillano cellar. Then we went to the Champagne Leconte domain in Troissy, to finally have lunch in the middle of the vines with a magnificent view of the vineyard. The different dishes were cooked by Baptiste Denieul, young star chef located in the Morbihan, where each meal was associated with two champagnes.

The 10 members of the association Champagne, Terroir etC... are being present at Vinexpo Bordeaux show at stand CD339 in hall 1 from  Sunday 18 to Wednesday 21st June 2017. You can discover and taste our different champagnes.

This year, 7 members of Champagne, Terroirs etC took off and participated at Prowine Shanghai from 7 to 9 November 2016 : Champagne Xavier Leconte, Champagne Poissinet, Champagne François Secondé, Champagne Gaidoz-Forget, Champagne Piot-Sevillano, Champagne Colin and Champagne Apollonis. A new strong, intense and rich collective experience. It was promising about professional contacts. They can confirm interest of Chinese buyers for caracter champagnes.

Last July, we organised a picnic in the vines with journalists in order to exchange and transmit our philosophy.
This day was much appreciated, we started with a visit to Champagne François Secondé in Sillery, who introduced us to his place of production. For lunch, we went to the "Clos des Bergeronneau" located in the village of Villedommange. Every dish were associated with a Champagne, to discover a cuvee of each winemarkers present at this event. The end of this day was concluded by a visit to the Champagne F.Bergeronneau-Marion cellar. 
We wish repeat this experience to know more about the 8 remaining domains.

Come and taste some of our best champagnes and some wines from the 2015 harvest at a tasting in April, 17th and 18th in Reims, in Cercle Colbert (4 rue Noël), at the moment of Printemps des Champagnes. A tasting in a real Complicity, our theme for the year, you have to expect somes surprises...

Registration: on this link

-Tasting reserved for professionals -
Informations about Printemps des Champagnes: here

A NEW GROUP OF WINEGROWERS IN CHAMPAGNE
The group Champagne Terroirs, EtC… made official Friday, November 27th of 2015, its creation in the famous restaurant L'Assiette Champenoise in Reims, whose the Chef is Arnaud Lallement. He has accepted to be our godfather. Who is better than him, a reference so talented and expert of champagnes to support the birth of this group composed of 10 independent winegrowers joined to make known their traditional methods, their philosophy, theirs houses and especially their typical and high quality champagnes.